We have answers.

The highest quality vitamins, packed for you in daily pre
packs. Just the good stuff

They both come from the same plant - Camellia sinensis. Black tea is oxidized - meaning it's dried by being exposed to air, where it then ferments. Green tea is not oxidized, rather is pan-fired, oven-dried or steamed to prevent oxidation from occurring. Green tea is processed in a way that retains and maximizes the polyphenols from the leaves.

Yes, but the amount is quite negligible compared to a cup of green tea. In Organika's Green Tea Extract capsules, you'll find 0.06mg per capsule (0.2% caffeine). Compare this to somewhere between 15 and 75 mg of caffeine per cup (depending on type and brewing method), and the fact that you get 7-8 cups of green tea worth of EGCG, and that's saving you well over 200 mg of caffeine per day. Awesome for those who are caffeine-sensitive but still want to reap the benefits of green tea.

You can get these benefits out of drinking green tea, but it would take 7-8 cups of brewed tea to equal the polyphenols in Organikaís Green Tea Extract. That would be quite overstimulating and dehydrating for most of us. When you do drink green tea, you can increase your EGCG content by pouring boiling water over your dried green tea, cover, and let steep for 10 minutes before drinking. This might make it a bit bitter, but thatís a sign that youíre getting more polyphenols (they have a bitter taste, part of their goodness).

Absolutely. Green Tea Extract pairs well with B-vitamins, magnesium, ginseng, omega-3s, and general metabolic or energy-support formulas. If combining with other caffeine-containing supplements, monitor how your body responds.

What people are saying.

Not sure which pack is best for you?

Take our quick health check and in minutes, you’ll see your plan, your pack and your path to being your best.